Hominy Casserole

2 cans hominy drained
1 ½ cups sour cream
½ cup shredded cheese
2 cans chopped grn chilis
3 Tbsp chopped green onions (1 bunch)
9 Tbsps buttered and garlic bread crumbs toasted

Mix first 5 ingredients in baking pan.  Sprinkle on bread crumbs.  Bake at 350 degrees for one hour.

Contributed by Cathy Trimble